Top 15 Authentic Indian Veg Restaurants in Singapore - 2025

Singapore is a melting pot of cultures, but for the Indian vegetarian traveler, it’s also a haven for those looking to indulge in comforting, authentic Indian flavors. Whether you’re craving crispy dosas, fluffy idlis, or rich curries, the city offers a delightful array of vegetarian restaurants that will make you feel right at home. From iconic South Indian joints to hidden North Indian gems, here’s your fun, witty guide to the top 15 authentic Indian vegetarian restaurants in Singapore!

Curry, Chaat & Dosa Dreams: 15 Indian Veg Hotspots in Singapore for 2025

1. MTR Singapore: For dosa lovers

MTR Singapore

Image credit: MTR Singapore

Mavalli Tiffin Room (MTR) is a legendary spot straight from Bangalore. Famous for its iconic Benne Masala Dosa, it's crispy on the outside, fluffy on the inside, and paired with heavenly coconut chutney and sambhar. Perfect for a hearty breakfast or a light dinner!

Location: Serangoon Road

Price range: ₹300 - ₹800

2. Adyar Ananda Bhavan (A2B): South Indian comfort food

Mysore Pak at Adhyar Ananda Bhavan

Image credit: A2B Restaurant

A South Indian favorite for decades, A2B serves up delicious dosas, idlis, and vadas, but don’t miss their Indo-Chinese dishes like paneer manchurian, yum! Also, if you’ve got a sweet tooth, their Mysore Pak is a must-try.

Location: Syed Alwi Road, Little India

Price range: ₹600 - ₹800

3. Paakashala: Hearty vegetarian meals

Paakashala

Image credit: Paakashala

Paakashala brings North and South Indian flavors together in a casual dining setup. Their North Indian curries are creamy and indulgent, but the South Indian meals hit the spot every time. You’ll definitely leave with a happy, full belly!

Location: Syed Alwi Road, Little India

Price range: ₹400 - ₹800

4. Komala Vilas: A classic since 1947

Komala Vilas

Image credit: Komala Vilas

If you’ve been around Singapore long enough, you’ve probably heard of Komala Vilas. One of the oldest vegetarian restaurants in the city, their banana leaf meals are legendary, serving traditional South Indian fare that’s authentic and delicious.

Location: Serangoon Road

Price range: ₹200 - ₹800

5. Gokul Vegetarian Restaurant: Fusion flavors with a twist

Gokul claypot mock-chicken rice

Image credit: Gokul Vegetarian Restaurant - Facebook

For those who like to mix things up, Gokul offers a fusion of Indian, Malay, and Chinese-inspired vegetarian dishes. Their charcoal hotpot and mock-meat satay are must-tries for Indian vegetarians craving something a little different.

Location: Upper Dickson Road

Price range: ₹900 - ₹1,200

Also read: 10 Unique Experiences that Indian Travelers Must in Singapore - 2025

6. Annalakshmi Restaurant: The divine dining experience

Annalakshmi

Image credit: Annalakshmi

A restaurant run by volunteers, Annalakshmi offers a buffet of vegetarian delights, and it’s all "pay as you feel"! Enjoy dosas, biryanis, and flavorful curries, knowing you’re supporting a charitable cause.

Location: Downtown Gallery

Price range: Pay as you wish! OR buffet style: ₹800 - ₹1,000

7. Sri Vakula: An Andhra-style twist

Sri Vakula

Image credit: Sri Vakula

Sri Vakula is known for its spicy Andhra-style meals and flavorful biryanis. If you’re in the mood for some heat, their Guntur Karam Dosa and Avakai Rice (Andhra Mango) will warm your soul!

Location: Syed Alwi Road

Price range: ₹600 - ₹800

8. Raj Restaurant: Pan-Indian delights

Chickpea biryani at Raj Restaurant

Image credit: Raj Restaurant - Facebook

Raj serves up pan-Indian delights like hearty, smoky biryanis, South Indian thalis, and savory Kashmiri koftas. It’s the perfect place for a hearty vegetarian feast in the heart of Little India.

Location: Biopolis Way

Price range: ₹1,200 - ₹1,500

9. Ananda Bhavan Restaurant: No-fuss South Indian meals

Ananda Bhavan

Image credit: Ananda Bhavan Restaurant - Facebook

Ananda Bhavan is one of the oldest South Indian vegetarian restaurants in Singapore. Their simple and flavorful dosas, idlis, and vadas make it a go-to for quick, satisfying meals.

Location: Multiple outlets (Serangoon Road, Little India)

Price range: ₹600 - ₹1,200

10. Shiv Sagar: North & South Indian combo

Gujarati thali at Shiv Sagar

Image credit: Shiv Sagar Singapore

Shiv Sagar combines the best of both North and South Indian cuisines under one roof. Whether you’re craving a traditional Gujarati thali or a crispy rava dosa, you’ll find it all here.

Location: Farrer

Price range: ₹800 - ₹1,000

Also read: Changi Airport, Singapore Guide for Indian Travelers: Top Things to Do & More

11. Kailash Parbat: Chaat and street food vibes

Kailash Parbat

Image credit: Kailash Parbat

Missing Mumbai’s chaat scene? Kailash Parbat brings Indian street food to Singapore with an array of tangy chaats, spicy samosas, and chole. It's the perfect place for a quick snack or light meal.

Location: Hilton Garden Inn

Price range: ₹600 - ₹1,000

12. Murugan Idli Shop: Idli heaven

Murugan Idli Shop

Image credit: Murugan Idli Shop - Facebook

Murugan Idli Shop keeps it simple, but oh-so-satisfying. Their super-soft idlis and spicy chutneys are the ultimate comfort food for any Indian vegetarian. Their idlis are famous for a reason!

Location: Syed Alwi Road

Price range: ₹850 - ₹1,100

13. Balaji Bhawan: Quick eats, big flavor

Balaji Bhawan

Image credit: Manish Kumar Garg - Facebook

Balaji Bhawan is a basic spot where you can grab quick bites like puris, samosas, and crispy dosas. Their Thalis are generous and packed with flavor, making them perfect for lunch.

Location: Serangoon Road

Price range: ₹200 – ₹650

14. Podi & Poriyal - South Indian sustainability

Podi & Poriyal

Image credit: Podi & Poriyal

Podi & Poriyal is a modern take on South Indian vegetarian food with a focus on organic ingredients and sustainability. Their Millet Dosas and Thali meals are a must-try, blending traditional flavors with a contemporary twist.

Location: Race Course Road

Price range: ₹900 - ₹1,000

15. Nalan - The final boss

Nalan

Image credit: Nalan

Saving one of the best for last, Nalan offers a wide range of both North and South Indian vegetarian delicacies. From Paneer Butter Masala to crispy Masala Dosas, this restaurant has it all. Perfect for couples craving comfort food in a cozy setting.

Location: Capitol Piazza

Price range: ₹1,200 - ₹1,500

Also read: 15 Amazing Things to do in Singapore that Most Indian Travelers Miss

Singapore’s vibrant food scene has more than enough to keep Indian vegetarians happily fed. Whether you’re a dosa devotee or a biryani buff, the city’s got you covered with a mix of authentic eateries and modern takes on your favorite dishes. So go ahead and indulge in Singapore’s veggie delights! Bon appetite!

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About Author

Alina Syed

Lit-lover with a penchant for traveling, come along with me as I bring the world to life through tales of bustling cities and hidden corners. Expect to explore places you thought you knew and discover the magic of an adventure that lingers long after the journey ends.

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